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Supra – A Georgian Feast: Celebrating Life with Food and Wine


Georgian Supra

Imagine a table brimming with vibrant dishes, glasses of rich wine raised high, and the warm laughter of friends and family. This is the essence of a Georgian supra—a feast like no other.


Central to this celebration is Georgian wine, a centuries-old tradition that binds the meal together. In this post, we’ll explore the beauty of the supra, the role of wine, and how you can recreate a piece of this tradition at home.


What is a Supra?


A supra is more than just a meal; it’s a cultural experience rooted in hospitality, respect, and connection. The word “supra” translates to “tablecloth,” symbolising the centrepiece of this communal event. Whether celebrating a wedding, a holiday, or honouring guests, a supra is an opportunity to come together and share food, stories, and Georgian wine.


The Role of the Tamada


At the heart of every supra is the tamada, or toastmaster. This person is responsible for guiding the feast, proposing toasts that range from heartfelt to humorous. The tamada sets the tone for the evening, ensuring everyone feels included and uplifted.


The Star of the Table: Georgian Wine


Georgian wine isn’t just a drink at a supra—it’s a celebration in itself. Georgia’s winemaking history spans over 8,000 years, making it one of the oldest wine-producing regions in the world. The use of qvevris (clay vessels) for fermentation gives Georgian wines their unique depth and character.


Reds like Saperavi pair beautifully with grilled meats and hearty stews, while whites like Rkatsiteli complement fresh salads and cheesy khachapuri. The diversity of Georgian wine ensures there’s something for every palate.


A Feast for the Senses


The food at a supra is as varied as the wine. Expect dishes like:

  • Khachapuri: A cheese-filled bread that’s a staple of Georgian cuisine.

  • Khinkali: Juicy dumplings filled with spiced meat or mushrooms.

  • Lobio: A hearty bean stew flavoured with herbs and spices.

  • Mtsvadi: Grilled meat skewers that pair perfectly with bold red wines.


How to Host Your Own Supra


While a traditional supra might be an all-day affair, you can bring the spirit of this celebration to your own home:

  1. Set the Table: A colourful spread of dishes, wine glasses, and candles creates the perfect atmosphere.

  2. Choose Your Wines: Offer a mix of reds and whites to suit your menu.

  3. Embrace Toasting: Encourage guests to share heartfelt toasts.


A supra is more than just a meal—it’s a celebration of life, connection, and tradition. Whether you’re planning a small dinner or a grand feast, Georgian wine can elevate your experience. Browse our collection of Georgian wine and bring the spirit of the supra to your table.

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